A new report uncovers hidden costs linked to the UK food industry, including environmental degradation and biodiversity loss.
The ESAforD program, led by the Swedish EPA and collaborating with WAVES, is looking at natural water purification, pollination, and urban green open spaces.
Several indicators have the potential to measure progress on the SDGs as well as highlight important trends in the environment more broadly.
Environmental damage and a disease affecting coconut trees have affected Mozambique's economy, which is highly reliant on products and services derived from healthy ecosystems. It is estimated that nationwide, over 82 percent of jobs depend on natural resources and that natural capital contributes up to 50 percent of GDP.